{"id":2877,"date":"2017-06-14T11:41:23","date_gmt":"2017-06-14T09:41:23","guid":{"rendered":"http:\/\/www.agustomio.com\/?p=2877"},"modified":"2017-06-14T11:41:23","modified_gmt":"2017-06-14T09:41:23","slug":"lemon-cake-con-le-zucchine","status":"publish","type":"post","link":"https:\/\/www.agustomio.com\/pl\/lemon-cake-con-le-zucchine\/","title":{"rendered":"Cytrynowe ciasto z cukini\u0105"},"content":{"rendered":"<p><strong>Przepis znalaz\u0142am: <\/strong><a href=\"http:\/\/www.smilebeautyandmore.com\/2014\/05\/zucchini-lemon-cake.html\" target=\"_blank\" rel=\"noopener\"><strong>Smile beauty and more<\/strong><\/a><strong>.<\/strong><\/p>\n<p><strong><u>Sk\u0142adniki:<\/u><\/strong><\/p>\n<ul>\n<li><strong>250 g m\u0105ki <\/strong><\/li>\n<li><strong>100 g m\u0105ki migda\u0142owej<\/strong><\/li>\n<li><strong>300 g cukinii (startej)<\/strong><\/li>\n<li><strong>2 \u0142y\u017cki maku <\/strong><\/li>\n<li><strong>3 jaja w temperaturze pokojowej<\/strong><\/li>\n<li><strong>250 g cukru<\/strong><\/li>\n<li><strong>160 ml oleju s\u0142onecznikowego<\/strong><\/li>\n<li><strong>60 ml soku z cytryny<\/strong><\/li>\n<li><strong>Sk\u00f3rka otarta z 2 cytryn<\/strong><\/li>\n<li><strong>1 \u0142y\u017cka ekstraktu z cytryn<\/strong><\/li>\n<li><strong>16 g proszku do pieczenia<\/strong><\/li>\n<li><strong>Szczypta soli<\/strong><\/li>\n<\/ul>\n<p><strong><u>Polewa:<\/u><\/strong><\/p>\n<ul>\n<li><strong>125 g cukru pudru<\/strong><\/li>\n<li><strong>1 \u0142y\u017cka soku z cytryny<\/strong><\/li>\n<li><strong>Migda\u0142y pra\u017cone<\/strong><\/li>\n<\/ul>\n<p><strong><em><u>Przygotowanie:<\/u><\/em><\/strong><\/p>\n<p>Piekarnik rozgrzewamy do 180\u00b0C.<\/p>\n<p>Form\u0119 smarujemy mas\u0142em i opr\u00f3szamy m\u0105k\u0105 pszenn\u0105 lub wyk\u0142adamy papierem do pieczenia.<\/p>\n<p>Cukini\u0119 myjemy i \u015bcieramy j\u0105 na tarce o drobnych oczkach, lekko dociskamy tak aby pozby\u0107 si\u0119 wody.<\/p>\n<p>Odk\u0142adamy na bok.<\/p>\n<p>W misie miksera umieszczamy jajka i cukier.<\/p>\n<p>Ubijamy, do otrzymania jasnej i puszystej masy jajecznej, kt\u00f3ra prawie trzykrotnie zwi\u0119kszy swoj\u0105 obj\u0119to\u015b\u0107.<\/p>\n<p>Powoli, stru\u017ck\u0105, wlewamy olej, sok z cytryny, ekstrakt z cytryn i sk\u00f3rk\u0119 , ca\u0142y czas ubijaj\u0105c.<\/p>\n<p>Dodajemy obie m\u0105ki przesiane wraz z proszkiem do pieczenia, mak i szczypt\u0119 soli.<\/p>\n<p>Mieszamy do otrzymania g\u0142adkiej konsystencji.<\/p>\n<p>Na koniec dodajemy cukinie, delikatnie mieszamy i przelewamy ciasto do formy.<\/p>\n<p>Pieczemy przez oko\u0142o 50 &#8211; 60 minut do tzw. suchego patyczka.<\/p>\n<p>Dekorujemy polew\u0105: cukier puder ucieramy z sokiem z cytryny i polewamy ciasto.<\/p>\n<p>Posypujemy pra\u017conymi migda\u0142ami.<\/p>\n<p><strong>Smacznego.<\/strong><\/p>\n<p><a href=\"http:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-02.jpg\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-2879 size-medium\" src=\"http:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-02-450x345.jpg\" alt=\"\" width=\"450\" height=\"345\" srcset=\"https:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-02-450x345.jpg 450w, https:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-02-768x589.jpg 768w, https:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-02.jpg 783w\" sizes=\"auto, (max-width: 450px) 100vw, 450px\" \/><\/a> <a href=\"http:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-03.jpg\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-2880 size-medium\" src=\"http:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-03-338x600.jpg\" alt=\"\" width=\"338\" height=\"600\" srcset=\"https:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-03-338x600.jpg 338w, https:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-03.jpg 450w\" sizes=\"auto, (max-width: 338px) 100vw, 338px\" \/><\/a> <a href=\"http:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-04.jpg\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-2881 size-medium\" src=\"http:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-04-338x600.jpg\" alt=\"\" width=\"338\" height=\"600\" srcset=\"https:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-04-338x600.jpg 338w, https:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-04.jpg 450w\" sizes=\"auto, (max-width: 338px) 100vw, 338px\" \/><\/a> <a href=\"http:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-05.jpg\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-2882 size-medium\" src=\"http:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-05-338x600.jpg\" alt=\"\" width=\"338\" height=\"600\" srcset=\"https:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-05-338x600.jpg 338w, https:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-05.jpg 450w\" sizes=\"auto, (max-width: 338px) 100vw, 338px\" \/><\/a> <a href=\"http:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-06.jpg\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-2883 size-medium\" src=\"http:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-06-338x600.jpg\" alt=\"\" width=\"338\" height=\"600\" srcset=\"https:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-06-338x600.jpg 338w, https:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-06.jpg 450w\" sizes=\"auto, (max-width: 338px) 100vw, 338px\" \/><\/a> <a href=\"http:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-07.jpg\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-2884 size-medium\" src=\"http:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-07-338x600.jpg\" alt=\"\" width=\"338\" height=\"600\" srcset=\"https:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-07-338x600.jpg 338w, https:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-07.jpg 450w\" sizes=\"auto, (max-width: 338px) 100vw, 338px\" \/><\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Przepis znalaz\u0142am: Smile beauty and more. Sk\u0142adniki: 250 g m\u0105ki 100 g m\u0105ki migda\u0142owej 300 g cukinii (startej) 2 \u0142y\u017cki maku 3 jaja w temperaturze pokojowej 250 g cukru 160 ml oleju s\u0142onecznikowego 60 ml soku z cytryny Sk\u00f3rka otarta z 2 cytryn 1 \u0142y\u017cka ekstraktu z cytryn 16 g proszku do pieczenia Szczypta soli [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":2878,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[23],"tags":[626,164,217,317,876,877,220],"class_list":["post-2877","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dolcidesery","tag-cake","tag-ciasto","tag-cukinia","tag-cytrynowe","tag-lemon","tag-lemon-cake","tag-zucchine"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Cytrynowe ciasto z cukini\u0105 - A Gusto Mio<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.agustomio.com\/pl\/lemon-cake-con-le-zucchine\/\" \/>\n<meta property=\"og:locale\" content=\"pl_PL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cytrynowe ciasto z cukini\u0105 - A Gusto Mio\" \/>\n<meta property=\"og:description\" content=\"Przepis znalaz\u0142am: Smile beauty and more. Sk\u0142adniki: 250 g m\u0105ki 100 g m\u0105ki migda\u0142owej 300 g cukinii (startej) 2 \u0142y\u017cki maku 3 jaja w temperaturze pokojowej 250 g cukru 160 ml oleju s\u0142onecznikowego 60 ml soku z cytryny Sk\u00f3rka otarta z 2 cytryn 1 \u0142y\u017cka ekstraktu z cytryn 16 g proszku do pieczenia Szczypta soli [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.agustomio.com\/pl\/lemon-cake-con-le-zucchine\/\" \/>\n<meta property=\"og:site_name\" content=\"A Gusto Mio\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/A.Gusto.Mio.Paulina\/\" \/>\n<meta property=\"article:published_time\" content=\"2017-06-14T09:41:23+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.agustomio.com\/WordPress\/wp-content\/uploads\/2017\/06\/Lemon-cake-con-le-zucchine-01.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"450\" \/>\n\t<meta property=\"og:image:height\" content=\"800\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Paulina\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@AGustoMio\" \/>\n<meta name=\"twitter:site\" content=\"@AGustoMio\" \/>\n<meta name=\"twitter:label1\" content=\"Napisane przez\" \/>\n\t<meta name=\"twitter:data1\" content=\"Paulina\" \/>\n\t<meta name=\"twitter:label2\" content=\"Szacowany czas czytania\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minuty\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.agustomio.com\\\/pl\\\/lemon-cake-con-le-zucchine\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.agustomio.com\\\/pl\\\/lemon-cake-con-le-zucchine\\\/\"},\"author\":{\"name\":\"Paulina\",\"@id\":\"https:\\\/\\\/www.agustomio.com\\\/#\\\/schema\\\/person\\\/8c9b287d01634301f28d4bb1262d943a\"},\"headline\":\"Cytrynowe ciasto z cukini\u0105\",\"datePublished\":\"2017-06-14T09:41:23+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.agustomio.com\\\/pl\\\/lemon-cake-con-le-zucchine\\\/\"},\"wordCount\":426,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/www.agustomio.com\\\/pl\\\/lemon-cake-con-le-zucchine\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.agustomio.com\\\/WordPress\\\/wp-content\\\/uploads\\\/2017\\\/06\\\/Lemon-cake-con-le-zucchine-01.jpg\",\"keywords\":[\"Cake\",\"Ciasto\",\"cukini\u0105\",\"cytrynowe\",\"Lemon\",\"Lemon cake\",\"zucchine\"],\"articleSection\":[\"Desery\"],\"inLanguage\":\"pl-PL\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.agustomio.com\\\/pl\\\/lemon-cake-con-le-zucchine\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.agustomio.com\\\/pl\\\/lemon-cake-con-le-zucchine\\\/\",\"url\":\"https:\\\/\\\/www.agustomio.com\\\/pl\\\/lemon-cake-con-le-zucchine\\\/\",\"name\":\"Cytrynowe ciasto z cukini\u0105 - 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